Home | Interviews & Profiles |INTERVIEW: Chef/Owner John Howie, SPORT & Seastar Restaurant - Seattle, WA

INTERVIEW: Chef/Owner John Howie, SPORT & Seastar Restaurant - Seattle, WA

publication date: Aug 15, 2007

John's passion, wit, and wisdom for the restaurant business are undeniable. John chats with us about the exciting challenge of giving birth to a new restaurant. His responses were infused with a frank honesty that is captivating.

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