Restaurants & Main Street: Why it's the Perfect Combination
publication date: Nov 1, 2016
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author/source: Jaime Oikle with Amanda Brinkman
This is awesome for restaurant owners!
The Main Street series, which tells the stories of small businesses in Wabash, IN, is something everyone can get behind.
Episode Two focuses on Harry's Old Kettle Pub & Grill and it vividly tells the challenges and opportunities of a small independent restaurant.
I spoke with Amanda Brinkman, Chief Brand and Communications Officer from Deluxe Corporation, who was key in the series development, about her work with Harry's.
We hit on a variety of topics, including...
- The importantce of restaurants on main street
- The power of the community watering hole
- Getting marketing 101 elements right your restaurant
- Developing an effective menu
- Key takeaways from helping Harry's
- And more...
Listen in...
MUST WATCH: You simply must watch the episode...
Stream it below or watch on the Small Business Revolution site directly, where you'll also find other resources related to the article.
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