Technology has/is/will changed/changing/change so much for restaurants...
What's great is it's helping restaurants run more efficiently and thus also helping to increase the potential for profits.
I got a chance to check in with Christine de Wendel, Founder and CEO of Sunday about her new company, and the $24 million dollars they recently raised to grow our their fintech solution, will help restaurants around the world.
Exciting stuff...check out the episode...
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