Marketing & PR - Restaurant Management for Restaurant Owners, Chefs, Managers & Staff

Articles

Ep 198 - Aloha Spirit and Burgers: A Recipe for Success at Seven Brothers

Sep 7, 2023

Jaime & Seek share a number of insights and lessons in this entertaining episode.

Getting More Kids & Families in Your Restaurant

Aug 2, 2023

Here's a quick 3.5 minutes on attracting more kids and families into your restaurant to help drive sales & profits.

Ep 196: Mastering the Art of Restaurant Management: Leadership, Systems, and Team Building

Jul 18, 2023

Deep dive with Darren & Alison about developing strong leadership at your restaurant.

Ep 195: A Cost-Effective Solution for Restaurant Expansion

Jul 9, 2023

We talk about Next Brands twist on locations and build out in this episode.

Ep 194: Pizza & Profit: The Slice Factory Story

Jun 25, 2023

We talk history, expansion, franchising, business challenges and more.

How to Get the Most Out of Loyalty and Rewards Programs

Jun 20, 2023

Jaime speaks with Josh from Restaurant Marketing School about loyalty and rewards.

11 Marketing Habits of Successful Business Owners

Jun 15, 2023

Joy shares eleven insightful tips for marketing your business.

What's it Cost to Advertise & Market a Restaurant

May 31, 2023

Matt talks about what your marketing budget should be.

What's Keeping Restaurant Owners Up At Night?

May 15, 2023

It's tough finding relief as a restaurant owner...

What Are Your Marketing Non-Negotiables?

May 3, 2023

Rev talks about having the right tech to aid restaurants in their marketing.

How to Build a Strong Catering Brand That Stands Out

Apr 20, 2023

Michael offers five quick actionable tips...

Mother's Day Restaurant Marketing

Apr 17, 2023

Matt has some timely tips to get your restaurant ready for Mother's Day.

Ep 191: Restaurant Marketing Frustrations, Challenges & Revolutions

Apr 7, 2023

Fun marketing and tech talk with Brendan of Popmenu.

3 Mistakes to Avoid with Your Easter Restaurant Marketing

Apr 5, 2023

Rev talks about what to do instead.

Ep 190: How Your Restaurant's Menu Can Drive Sales & Profits

Mar 30, 2023

Great chat with Lucy Logan of Menu Calc about where their business is today and how they are helping so many restaurants with their menus.

WEBINAR: Restaurant Profit Checklist

Mar 28, 2023

Contact packed session!!! 10 BIG questions answered! Watch now...