Ep 180: From Carts on the Street to International Expansion

publication date: Jan 11, 2023
author/source: Jaime Oikle with Chef Shawn Edelman

Chef Edelman

Jaime talks gyros with Chef Shawn Edelman, the Corporate Executive Chef of The Halal Guys.

From covering their "carts on the street" origin story to franchise expansion plans the two hit on lots of key topics including expansion & fanchising, simplicity, efficiencies, labor market challenges, career growth, takeout/delivery & more...

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Links: The Halal Guys

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