Ep 168: Inside a Growing Franchise: The Great Greek Mediterranean Grill
publication date: Jul 11, 2022
|
author/source: Jaime Oikle with Bob Andersen

Want to hear about what explosive growth looks like?
Join me as I talk with Bob Andersen, President of The Great Greek Mediterranean Grill about where they are now and the rapid growth that's planned.
You have to have a lot of systems in place & working successfully to target aggressive growth as they are so it was great to take a peek inside their plans.
Check out the episode...
Subscribe / Follow / Like at YouTube or iTunes to not miss an episode. Drop us feedback via email, Facebook, or Twitter.
Or listen...