Ep 168: Inside a Growing Franchise: The Great Greek Mediterranean Grill
publication date: Jul 11, 2022
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author/source: Jaime Oikle with Bob Andersen
Want to hear about what explosive growth looks like?
Join me as I talk with Bob Andersen, President of The Great Greek Mediterranean Grill about where they are now and the rapid growth that's planned.
You have to have a lot of systems in place & working successfully to target aggressive growth as they are so it was great to take a peek inside their plans.
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