The Sands of Restaurant Management Keep Shifting

publication date: Feb 15, 2021
author/source: Jaime Oikle with Roger Beaudoin


In this episode of the Restaurant Rockstars podcast, I interview my friend and industry pro Roger Beaudoin about buying a restaurant just before the pandemic, the challenges he continues to face and his strategies to succeed.

He shares his pivots, hurdles, missteps, small victories and key-learnings. Roger likes to call it "Street Fighting" and believes we're all in it together.

As Roger says, it's time to work "ON" your restaurant now to not only survive but find true success and peace of mind. It's just around the next corner...

Or listen...

Be sure to check out these resources from Roger...

academy sales stars book