MISTAKE: Enabling Order Takers at Your Restaurant (Ep 217)

DON'T make this MISTAKE.... In this episode Jaime gets with Roger Beaudoin from Restaurant Rockstars to discuss a huge flaw among many restaurants... Allowing your servers to just be "order takers." There's so much opportunity (and revenue & profits) in the "Land of the Sales Star" so stay tuned to how you can uplevel your staff to sell & serve better and drive those dollars to your restaurant's bottom line. You can immediately take these tactics to your team today and they'll earn more tips tonight!

FYI: This is a short snippet from a recent webinar we hosted "Top 8 Mistakes Restaurants are Making" -- Members have full access to this content packed @90 minute webinar...plus thousands of other resources for restaurant operators -- JOIN NOW

Watch the episode here...

Listen to the episode here...

Roger Beaudoin is the owner of Restaurant Rockstars, which specializes in profit maximizing systems for restaurants. His flagship product SALES STARS is an online server training program proven to increase sales and elevate guest service. To learn more about the sales & training techniques Roger used to ring over a $1 million in just 4 months at his seasonal restaurant visit the site.

Be sure to check out these resources from Roger...